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Saigon Iced Tea


An iced tea, spiced with cloves and allspice.

INGREDIENTS:

  • 3 tbs loose tea
  • 4 cups water
  • 12 whole cloves
  • 12 allspice berries
  • 1 2-inch cinnamon stick
  • Lemon wedges

PREPARATION:

Simmer water with tea, cloves, allspice and cinnamon. Steep for 5 minutes. Strain out the spices and chill. Serve over ice with lemon wedges.
Serves 4

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